Gram to Cup

50 grams of cheese, shredded to cups

50 g of cheese, shredded is about 0.44 cups, which is roughly 1/2 cup or 7.08 tablespoons. That comes from 113 g per US cup. Lightly filled without pressing. A 4 oz bag is one cup.

Measure50 g of cheese, shredded
Cups0.44
Kitchen measure1/2 cup
Tablespoons7.08
Grams per cup used113 g

Shredded cheddar or mozzarella runs about 113 g a cup lightly filled, the 4 ounces per cup convention American packaging uses. Do not press it down; packed shreds can hit 130 g and unbalance a sauce.

Result
0.83 cups
About 7/8 cup of all-purpose flour. 100 g is 3.53 oz by weight.
Assumes spoon-and-level. Scooped flour runs closer to 140 g a cup.

Questions

How many cups is 50 g of cheese, shredded?
0.44 cups, or about 1/2 cup. That is worked out at 113 g per US cup, and a cup of cheese, shredded can run 100 to 130 g depending on shred size and packing.
How many tablespoons is 50 g of cheese, shredded?
About 7.08 tablespoons, since one US cup is 16 tablespoons. For small amounts tablespoons are usually the more accurate measure to work with.
Why does 50 g give a different number of cups for other ingredients?
Because cups measure volume and grams measure weight. 50 g of cheese, shredded is 0.44 cups at 113 g per cup, while the same 50 g of a denser or lighter ingredient fills a different amount of space.

Other amounts of cheese, shredded

28 g30 g32 g33 g35 g39 g40 g45 g60 g70 g

See all cheese, shredded conversions or 50 g of every other ingredient.