Gram to Cup

60 grams of powdered sugar to cups

60 g of powdered sugar is about 0.5 cups, which is roughly 1/2 cup or 8 tablespoons. That comes from 120 g per US cup. Unsifted. Sifted powdered sugar falls to roughly 100 g a cup.

Measure60 g of powdered sugar
Cups0.5
Kitchen measure1/2 cup
Tablespoons8
Grams per cup used120 g

Powdered sugar, also sold as confectioners or icing sugar, is ground so fine that it aerates like flour. An unsifted spooned cup weighs about 120 g, while a sifted cup drops to roughly 100 g. That is a 17 percent difference from one word in the recipe.

Result
0.83 cups
About 7/8 cup of all-purpose flour. 100 g is 3.53 oz by weight.
Assumes spoon-and-level. Scooped flour runs closer to 140 g a cup.

Questions

How many cups is 60 g of powdered sugar?
0.5 cups, or about 1/2 cup. That is worked out at 120 g per US cup, and a cup of powdered sugar can run 100 to 125 g depending on sifting.
How many tablespoons is 60 g of powdered sugar?
About 8 tablespoons, since one US cup is 16 tablespoons. For small amounts tablespoons are usually the more accurate measure to work with.
Why does 60 g give a different number of cups for other ingredients?
Because cups measure volume and grams measure weight. 60 g of powdered sugar is 0.5 cups at 120 g per cup, while the same 60 g of a denser or lighter ingredient fills a different amount of space.

Other amounts of powdered sugar

35 g39 g40 g45 g50 g70 g74 g75 g80 g85 g

See all powdered sugar conversions or 60 g of every other ingredient.