400 grams of yogurt, plain to cups
400 g of yogurt, plain is about 1.63 cups, which is roughly 1 cup + 5/8 or 26.12 tablespoons. That comes from 245 g per US cup. Plain yogurt, stirred smooth before measuring.
| Measure | 400 g of yogurt, plain |
|---|---|
| Cups | 1.63 |
| Kitchen measure | 1 cup + 5/8 |
| Tablespoons | 26.12 |
| Grams per cup used | 245 g |
Plain yogurt weighs about 245 g a cup, a touch more than milk because the milk solids are concentrated. Stir it smooth before measuring; set yogurt spooned in chunks traps air pockets between the lumps.
Result
0.83 cups
About 7/8 cup of all-purpose flour. 100 g is 3.53 oz by weight.
Assumes spoon-and-level. Scooped flour runs closer to 140 g a cup.
Questions
How many cups is 400 g of yogurt, plain?
1.63 cups, or about 1 cup + 5/8. That is worked out at 245 g per US cup.
How many tablespoons is 400 g of yogurt, plain?
About 26.12 tablespoons, since one US cup is 16 tablespoons. For small amounts tablespoons are usually the more accurate measure to work with.
Why does 400 g give a different number of cups for other ingredients?
Because cups measure volume and grams measure weight. 400 g of yogurt, plain is 1.63 cups at 245 g per cup, while the same 400 g of a denser or lighter ingredient fills a different amount of space.
Other amounts of yogurt, plain
See all yogurt, plain conversions or 400 g of every other ingredient.